MISSA PARANTHAS

2 cups chana wheat flour
1 cup wheat flour
1/2 cup onion choppes
2 chillies
salt to taste
1/2 tsp red chilli powder
1/2 tsp ajwain
oil for cooking
make a soft dough with all ingrediants and 2 tsp oil make thick chappaties and cook on a tawa putting oil
SERVE WITH BUTTER

Posted in: MISSA PARANTHAS