Showing posts with label CHINESE EGG FRIED RICE. Show all posts
Showing posts with label CHINESE EGG FRIED RICE. Show all posts

Wednesday, February 23, 2011

CHINESE EGG FRIED RICE

atOptions = { 'key' : '1f8fea4ddd11e1895f2148770fce6a78', 'format' : 'iframe', 'height' : 60, 'width' : 468, 'params' : {} }; document.write(''); 2 eggs salt and pepper for taste 2 teaspoon water mix the egg water salt and pepper together and make a omelet. cut into pieces. proceed as for fried rice and add to the cooked rice just before serving. atOptions = { 'key' : '1f8fea4ddd11e1895f2148770fce6a78', 'format' : 'iframe', 'height' : 60, 'width' : 468, 'params' : {} }; document.write(''...

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